Paleo Breakfast Bread

  • ½ cup creamy roasted almond butter
  • 2 eggs
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • ¼ teaspoon stevia
  • ¼ teaspoon sea salt
  • ¼ teaspoon baking soda
  • 1 tablespoon cinnamon
  1. In a large bowl, with a hand blender, mix almond butter until creamy
  2. Mix in eggs, honey, vanilla and stevia
  3. Add salt, baking soda and cinnamon
  4. Mix well with hand blender until all ingredients are combined
  5. Transfer batter into a buttered 8×8 inch baking dish
  6. Low Carb Bread Before Cooking
  7. Bake at 325° for 12 to 14 minutes

low carb bread slices

1/6 slices // 105 calories // 7 g carbs

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